Pistachio comes from the pistachio tree. It was originated in western Asia and Asia Minor, from Syria to the Caucasus and Afghanistan. It is also grown in the Middle East and Central Asia. Almost half of the total world’s production of pistachios comes from Iran followed by the USA. Other countries include Greece, Turkey, and Syria. via
Why are pistachio nuts so expensive?
The most obvious reason behind the high price of pistachios is, it is very difficult to cultivate. A pistachio tree takes about five years from the day it is planted before it starts producing fruits. Not only that, it's about 15-20 years later when the tree reaches mass production. via
Where do pistachios grow in the US?
The American Pistachio Industry Today
Today, the states of California, Arizona and New Mexico represent 100 percent of the U.S. commercial pistachio production. California comprises 99 percent of the total, with over 312,000 acres planted throughout 22 counties. via
Where are pistachios grown?
The pistachio (pistacia vera), a high desert tree, originated in western Asia and Asia Minor, made its way into Mediterranean Europe and now thrives in the dry climates of suitable areas of inland Australia. via
Where do pistachios grow naturally?
The exact origin of the pistachio nut is not entirely clear. Currently, pistachio trees grow in Afghanistan, Pakistan, India, Iran, Turkey, Greece, Italy and the US. In countries such as Afghanistan, pistachio trees grow in the wild in mountainous regions, where the tree looks more like a bush than a tree. via
Why are pistachios pre cracked?
Between 70 and 90 percent of pistachios develop a natural split in their shells during the growing process, says University of California, Davis pistachio expert Louise Ferguson, co-author of the "Pistachio Production Manual." After those pistachios are shaken off the trees by harvesting machines, they can be salted via
Why do pistachios help you sleep?
According to Losso, pistachios contain certain phenolics which can reduce the breakdown of tryptophan to toxic compounds so that it is converted to melatonin. The increase in tryptophan has the potential to help with delayed sleep onset, sleep duration and quality. via
What are the worst nuts to eat?
A nut allergy develops when the body's immune system becomes oversensitive to a particular protein in a nut. Nuts that are the worst for allergies include peanuts, walnuts, pecans, almonds, Brazil nuts and pine nuts. via
Can pistachios make you poop?
There's a reason why we go nutty for pistachios. Research from 2012 suggests that pistachios have properties similar to probiotics, which helps the growth of a healthy bacteria in the digestive tract. And a healthy GIT equals healthy poops. via
What happens if you eat a lot of pistachios?
Since pistachios contain fructans, eating too many of them can cause bloating, nausea or abdominal pain. via
Why pistachios are bad for you?
Risk of Pistachios
A cup of dry roasted pistachios with salt has 526 milligrams of sodium. Too much sodium can lead to things like high blood pressure, heart disease, and stroke. If you have fructan intolerance -- a bad reaction to a type of carbohydrate -- pistachios might bother your belly. via
Are pistachios shells good for anything?
Shells from salted pistachios can also be placed around the base of plants to deter slugs and snails. Many craft uses for the shells include holiday tree ornaments, jewelry, mosaics and rattles. Research indicates that pistachio shells may be helpful in cleaning up pollution created by mercury emissions. via
What is the most expensive nut in the world?
What makes macadamia nuts the most expensive nuts in the world, at $25 per pound
What are 5 health benefits of pistachios?
Here are 9 evidence-based health benefits of pistachios.
Can you eat raw pistachios?
Eating raw or roasted pistachios is the most nutritional option, but sweetened or salted pistachios can be a nice treat so long as you keep an eye on the intake. via
Where do the best pistachios come from?
Sicily is home to the world's most-prized variety of the seed - the pistacchio verde di Bronte, or green pistachio from Bronte. Centred on the town of Bronte, the pistachio trees grow across some 3,000 hectares (7,400 acres) on the slopes of Etna, an active volcano. via